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Author Archives: Shako Safari

BIJOU featured in the Drinks Business

NewsBy Shako Safari21st December 2022

We are delighted to announce that Bijou was featured in the renowned magazine The Drinks Business…

Bijou featured in GRAZIA

UncategorisedBy Shako Safari21st December 2022

Our Le Bijou de Sophie Valrose was featured in the renowned magazine Grazia.

Le Bijou de Sophie Valrose receives a fantastic review in Turkey

Press ReleaseBy Shako Safari26th October 2022

Our flagship rosé, Le Bijou de Sophie Valrose received a fantastic review from the wine expert Aydin Ozeren and….

Bijou achieves “Best in Class” award at the Alberta Beverage Awards 2022!

AwardsBy Shako Safari26th October 2022

Our flagship rosé, Le Bijou de Sophie Valrose was winner at the Alberta Beverage Awards 2022 achieving….

Anthony Gismondi: “Éminence – A true gastronomic wine – 91 points”

Press ReleaseBy Shako Safari26th October 2022

Anthony Gismondi, one of North America’s most influential wine critics, rated our Éminence de Bijou with outstanding 91 points and…

Bijou wins GOLD MEDAL at the MUNDUS VINI Grand International Wine Award

AwardsBy Shako Safari26th October 2022

We are extremely proud to announce that Le Bijou de Sophie Valrose scored amongst the very best wines at Mundus Vini…

John Szabo MS: 5 stars for Bijou

Press ReleaseBy Shako Safari26th October 2022

our Le Bijou de Sophie Valrose received 5 stars and an outstanding review from the Canadian Master Sommelier, John Szabo.

91 points and 5 stars for Le Bijou de Sophie Valrose

Press ReleaseBy Shako Safari26th October 2022

Amazing review from Canada: Le Bijou de Sophie Valrose received an outstanding 91 points and 5 Stars fro….

Bijou featured in Culinaire

Press ReleaseBy Shako Safari26th October 2022

Our flagship rosé, Le Bijou de Sophie Valrose was recently featured in the renowned Canadian food and beverage magazine Culinaire.

Tim Atkin

Wine expert Tim Atkin MW, writes about Bijou.

NewsBy Shako Safari24th August 2022

Our Le Bijou de Sophie Valrose rosé received an outstanding 91 points and a fantastic write-up from one of the most renowned wine experts worldwide, Tim Atkin.

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