Le Bijou de Sophie Valrose Rosé reviewed in Norway’s most important food and beverage magazine, Apéritif
Ciel de Lilac 2018 has won a Silver medal at the second tranche of The International Wine Challenge 2019.
Le Bijou de Sophie de Valrose Rouge receives a great write up on JancisRobinson.com
Martin Wassmer’s Spätburgunder 2015 has received a great review in this week’s Sunday Times Magazine.
Bijou Wine visit Wine Paris – the leading international and professional wine event
Bijou Wines was awarded top-tier ratings at this year’s Harpers Wine Stars Competition
Bijou Ciel de Lilac wins gold at CWSA 2018.
All our 3 Le Bijou de Sophie Valrose have been awarded with a gold medal at Gilbert and Gaillard competition.
Bijou will be present at the London Wine Fair at the Stand E43.
This year Bijou will be at Vinisud, in Montpellier-France from the 18th to the 20th of February.